12.05.2020
“Food for thought” by Pegneon

“Food for thought” by Pegneon

News

Efi Papachristou, Growth and Innovation Lead of Pegneon, talks about how the pandemic (Covid -19) becomes the driving force of digital transformation for businesses, and explains that now is the right time for companies and large organizations to transform their curricula into distinct remote lesson plans.

Find out more

Related posts
Ktima Louiza EVOO Earns Top-Tier Recognition on Taste Atlas
28.09.2026

Ktima Louiza EVOO Earns Top-Tier Recognition on Taste Atlas

Taste Atlas recently posted a list with “the best-rated olive oils in Greece”. Among them our “Ktima Louiza”, one of the most awarded Greek Extra Virgin Olive Oils.  Single estate, single variety, limited production organic olive oil of unsurpassed quality. Fruity and delicate, almost airy flavor, and… Read More
Ktima Louiza
Awards for “The Olive Legend Group” EVOOs.
08.06.2026

Awards for “The Olive Legend Group” EVOOs.

“The Olive Legend Group” proudly announces that its Extra Virgin Olive Oil products, which participated in international olive oil competitions, have been highly awarded. Specifically: “Latzimas” Extra Virgin Olive Oil won a Silver award at the ATHENA International Olive Oil Competition and a Platinum award at the Specialist Awards 2026… Read More
News
H “ΕΛΑΙΑ ΣΗΤΕΙΑΣ Α.Ε. – LASITIA” ως Βασικός Υποστηρικτής στο Olive Oil Forum 2026
18.05.2026

H “ΕΛΑΙΑ ΣΗΤΕΙΑΣ Α.Ε. – LASITIA” ως Βασικός Υποστηρικτής στο Olive Oil Forum 2026

H “ΕΛΑΙΑ ΣΗΤΕΙΑΣ Α.Ε. – LASITIA” μέλος του ομίλου “THE OLIVE LEGEND GROUP”, συμμετείχε ως Βασικός Υποστηρικτής στο Olive Oil Forum 2026, που πραγματοποιήθηκε στις 16 Μαΐου στο Agricultural University of Athens – Γεωπονικό Πανεπιστήμιο Αθηνών. Το συνέδριο συγκέντρωσε διακεκριμένους επιστήμονες, εκπροσώπους της πολιτείας και θεσμικούς φορείς του κλάδου,… Read More
News
Back to news